Red wine-braised short rib with bone marrow and toast

Fire-roasted artichoke with roasted artichoke with herb-flavored butter and eggplant aioli

Fresh halibut with green plant-based milk, cucumber, red onion, cilantro, fresno chili, , watermelon radish, crispy tarot

Homemade croutons, shaved parmesan, classic caesar dressing

Caramelized onions, lettuce, herbal aioli

Roasted baby chicken with herbs and fingerling potatoes

Creamy cauliflower, roasted cauliflower, herb provenzal sauce, and crispy fresno chili

Bolognese sauce, Spaghetti, grana padano cheese

Caramelized onions, lettuce, herbal aioli

Thinly shaved ribeye, provolone, grilled onions, Anaheim pepper

Hand-cut and flame grilled, served with herb butter

Tender center-cut filet with beef juice

Whipped with butter and cream

Crispy fries tossed in truffle oil and parmesan

Garlic butter and sea salt

Crispy with balsamic glaze and pancetta

Homemade croutons, shaved parmesan, classic caesar dressing

Caramelized onions, lettuce, herbal aioli

Bolognese sauce, Spaghetti, grana padano cheese

Whipped with butter and cream

Crispy fries tossed in truffle oil and parmesan

Garlic butter and sea salt

Crispy with balsamic glaze and pancetta