Filet mignon, spiced mayonnaise, capers, sundried tomatoes, truffle zest, sourdough baguette

Fire-roasted artichoke with roasted artichoke with herb-flavored butter and eggplant aioli

Red wine-braised short rib with bone marrow and toast

Fresh halibut with green plant-based milk, cucumber, red onion, cilantro, fresno chili, , watermelon radish, crispy tarot

Classic jumbo shrimp with house cocktail sauce, pickled hot radish

Iceberg lettuce, heirloom baby tomatoes, bacon, hard-boiled egg, roquefort cheese, avocado, corn

Homemade croutons, shaved parmesan, classic caesar dressing

Caramelized onions, lettuce, herbal aioli

Roasted baby chicken with herbs and fingerling potatoes

Creamy cauliflower, roasted cauliflower, herb provenzal sauce, and crispy fresno chili

Oven-roasted with rosemary jus and roasted potato slices with garlic

Bolognese sauce, Spaghetti, grana padano cheese

Caramelized onions, lettuce, herbal aioli

Perfectly aged and chargrilled for deep flavor

Hand-cut and flame grilled, served with herb butter

Tender center-cut filet with beef juice

Mexican-style skirt steak with chimichurri and charred tomatoes

Creamy cheddar blend with toasted crumbs

Whipped with butter and cream

Crispy fries tossed in truffle oil and parmesan

Garlic butter and sea salt

Crispy with balsamic glaze and pancetta

Honey glazed and herb roasted

Swiss cheese, pickles, pickled jalapeños, special sauce

Thinly shaved ribeye, provolone, grilled onions, Anaheim pepper

Iceberg lettuce, heirloom baby tomatoes, bacon, hard-boiled egg, roquefort cheese, avocado, corn

Homemade croutons, shaved parmesan, classic caesar dressing

Caramelized onions, lettuce, herbal aioli

Bolognese sauce, Spaghetti, grana padano cheese

Creamy cheddar blend with toasted crumbs

Whipped with butter and cream

Crispy fries tossed in truffle oil and parmesan

Garlic butter and sea salt

Crispy with balsamic glaze and pancetta

Honey glazed and herb roasted